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Consider this:
You have two functions at the weekend and not enough
staff!!
NO PROBLEM!
Just use the Vacutec COOK - CHILL - PACK - SERVE
concept:
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Pre Cook
the lot on a slower day, like Monday |
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Cook and Store(Chill
and Pack)
your food with Convotherm and Euro Pack |
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Before your function,
regenerate only and Serve!! |
NO PROBLEM!
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